Clam liquor

Liquor ɓuuɓɗo, ina wiyee kadi “extrait de clam”, ko ndiyam ɓuuɓɗam ɗam ƴettaa e nder defgol e udditgol ɓuuɓol. So dillugol alaa, ina wiyee ɓuuɓri ƴiye, so ɗum ɓuuɓnaama e ɓuuɓri ina wiyee nektar ƴiye. Ina waawi waɗeede e ɗeeɗoo sifaaji kala walla huutoreede ngam hebbinde kosam ɓuuɓɗam.^[1] Ko huunde himmunde e peeje keewɗe ngam ñamri geec, kadi ina huutoree e ñamri ndi alaa ko woni e mum. Liɗɗi ɓuuɓɗi ina mbaawi huutoreede ngam ɓeydude ɓuuɓri suukara, ɓuuɓri, ɓuuɓri, e ñameele goɗɗe. Kadi ko huunde nde yimɓe fof njiɗi e nder ñaamdu Aasi.^[2]

Ƴeew kadi

List of clam dishes

Tuugnorgal

↑ "FishBase Glossary". Fishbase.org. Retrieved 2013-07-08.
↑ "Clam Liquor: The Savory Slightly Briny Liquid Extracted From Clams | AnchorAndHopeSF" (in Engeleere). 2023-06-17. Retrieved 2023-06-19.

[1] "FishBase Glossary". Fishbase.org. Retrieved 2013-07-08.

[:0-2] "Clam Liquor: The Savory Slightly Briny Liquid Extracted From Clams | AnchorAndHopeSF" (in Engeleere). 2023-06-17. Retrieved 2023-06-19.

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